Vegetable Pizza
by: Marilyn Nelson
Crust:
2 pkg Crescent Rolls
Spread on greased jelly roll pan. Bake 10 minutes at 350 degrees
Filling:
2 - 8oz. pkg Cream Cheese - softened
1/2 cup Mayonnaise
1/2 cup Sour Cream
1 small pkg Ranch Dressing Mix
Topping:
Grated carrots for bottom layer -- then add chopped or sliced veggies of your choice, fresh mushrooms, broccoli, olives, peppers, green onions. Top with chopped tomatoes.
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