Orange Rolls
Recipe By: JoAnn Hodges
Rind of 1 Orange -- grated
3/4 cup Margarine
3/4 cup Sugar
2 cans Pillsbury Biscuts
Directions: Boil orange rind, margarine and sugar for 3 minutes. Coat the biscuts in mixture and place in bundt pan. Bake 20 minutes at 350 degrees.
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